Across India’s bustling kitchens, from the fiery pans of Andhra to the gentle simmer of a Delhi pressure cooker, food is more than sustenance. It’s emotion, memory, and storytelling.
This summer, Zafran Indian Kitchen invites you to taste that story with a limited-edition menu that captures the essence of home-style Indian cooking at its most soulful and nostalgic.
Crafted with love and inspired by the regional culinary legacies of India, this menu is a vibrant celebration of flavours that evoke the feeling of a summer spent at home, even if you didn’t make the trip this year.
Here, crispy samosas brim with molten cheese and sweet corn, while pani puris burst with spiced potato and mango-infused pani, evoking the chaos and charm of Mumbai streets. Juicy prawns sizzle in fiery Andhra masala, while tandoor-grilled seekh kebabs rest on couscous like a well-kept secret. The comfort continues in buttery dhaba dal, the spice-kissed heat of misal pav, and a home-style chicken curry that tastes just like it was pressure-cooked in your mother’s kitchen.
From the hearty, slow-cooked Rara Gosht to the tangy GonguraChicken Biryani, every dish on this menu tells a story of places you’ve been, homes you’ve missed, or kitchens you grew up in. Even dessert pays homage to this duality of tradition and innovation, with Kunafa Gajar Halwa, where carrot halwa meets crispy kunafa and rich malai rabdi.
This special summer menu, with prices starting from just AED 36, is available for a limited time only at Zafran’s Dubai Hills Mall and City Centre Mirdif locations, both perfect for a laid-back lunch or a nostalgic dinner, without the long flight home.
So come hungry. Come home. At Zafran, we’re saving you a seat at a table full of stories.
To make a reservation please call-
City Centre Mirdif: 056 188 4739
Dubai Hills Mall: 054 994 2435
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